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Fructose Kinase Dilution Buffers I
Fructose Kinase Dilution Buffers I
Supplier:  Sino Biological
New Product
Certificates
Fructose Kinase Dilution Buffers I
Supplier:  Sino Biological
New Product

Specifications

  • Form:
    Liquid
  • Storage Temperature:
    –20 °C
  • Formulation:
    Frozen solution of buffer containing: 40 mM Tris-HCl, pH 7.4, 20 mM MgCl₂, 100 mM KCl, 1 mM KH₂PO₄ and 0.1 mg/ml BSA. Add to final concentration of 1 mM DTT to the aliquot prior to use. DTT Solution supplied in separate vial.
  • Physical Form:
    Liquid

Specifications

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