About this item
Standard Methods Agar is used for obtaining microbial plate counts from milk and dairy products, foods, water, and other materials of sanitary importance.
- Enzymatic digest of casein provides nitrogen and amino acids
- Yeast extract supplies B-complex vitamins
- Dextrose is an energy source
- Agar is the solidifying agent
Standard Methods Agar is made according to the American Public Health Association (APHA) formulation.
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Product Details & Documents
Standard Methods Agar is used for obtaining microbial plate counts from milk and dairy products, foods, water, and other materials of sanitary importance.
- Enzymatic digest of casein provides nitrogen and amino acids
- Yeast extract supplies B-complex vitamins
- Dextrose is an energy source
- Agar is the solidifying agent
Standard Methods Agar is made according to the American Public Health Association (APHA) formulation.
Documents
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Product Information
- SizeAvailabilityPrice
- 90004-718BBL™ Standard Methods AgarSupplier Number: 297030Item requires temperature control for storage and delivery with additional fees. It's not eligible for return due to safety and quality concerns. Consider requirements before purchasing.
- 90001-200BBL™ Standard Methods Agar, DeepsSupplier Number: 221030
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