Order Entry
United States
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Agarose, Low Melting Point, Analytical Grade, Promega Corporation, Promega
Agarose, Low Melting Point, Analytical Grade, Promega Corporation, Promega
Catalog # PAV2111
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Agarose, Low Melting Point, Analytical Grade, Promega Corporation, Promega
Catalog # PAV2111
Supplier Number:  V2111
Restricted Products: To process your orders without delay, please provide the required business documentation to purchase this product.

To order chemicals, medical devices, or other restricted products please provide ID that includes your business name & shipping address via email [email protected] or fax 484.881.5997 referencing your VWR account number. Acceptable forms of ID are:

  • • State issued document with your organization's Federal Tax ID Number
  • • State issued document with your organization's Resale Tax ID Number
  • • City or County issued Business License
  • • State Department of Health Services License
  • • Any other ID issued by the State that includes the business name & address

* ATTN: California Customers may require additional documentation as part of the CA Health & Safety Code. Products that fall under this regulation will be placed on a mandatory 21-day hold after documentation is received. Avantor will not lift restrictions for residential shipping addresses.

Specifications

  • Description:
    Agarose, Low Melting Point, Analytical Grade, 25g
  • Size:
    25g
  • Environmentally Preferable:
  • Cat. No.:
    PAV2111
  • Supplier no.:
    V2111
  • Melting Point:
    ≤65.5°C at 1.5°C
  • Electroendosmosis:
    ≤0.11
  • Gel Strength:
    ≥300 at 1.0% g/cm2
  • Gelling Temperature:
    24-28°C at 1.5%
  • Storage Temperature:
    15°C to 30°C
  • Sulphate:
    ≤0.12%

Specifications

About this item

Agarose for applications that require recovery of intact DNA fragments after gel electrophoresis.

  • Quality tested and certified free of DNase and RNase activity
  • Form: white powder
  • Gelling point (1,5%): 24 to 28 °C
  • Melting point (1,5%): ≤65,5 °C
  • Sulphate:≤0,12%
  • EEO (–mr): ≤0,11
  • Gel strength (1%): ≥300g/cm²