A high fat, low carbohydrate diet in a paste form.

• Ratio of fat to carbohydrate and protein is approximately 6:1
• Nutritionally assayed
• Shelf Life: 6 months refrigerated

Ingredients: Lard, Butter, Corn Oil, Casein, Cellulose, Mineral Mix, Vitamin Mix, Dextrose.

Caloric value: 7.24 kcal/g
Nutritional ash content: 3%
Nutritional carbohydrate content: 3.2%
Nutritional fat content: 75.1%
Nutritional fibre content: 4.8%
Nutritional moisture content: <10%
Nutritional protein content: 8.6%