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LIA (Lysine Iron Agar) Agar, Modified, Hardy Diagnostics
LIA (Lysine Iron Agar) Agar, Modified, Hardy Diagnostics
Catalog # 89407-352
Supplier:  Hardy Diagnostics
Product available on GSA Advantage®
CAS Number:  
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LIA (Lysine Iron Agar) Agar, Modified, Hardy Diagnostics
Catalog # 89407-352
Supplier:  Hardy Diagnostics
Supplier Number:  G86
Product available on GSA Advantage®
CAS Number:  
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Specifications

  • Pack type:
    Plate
  • Size:
    99 mL
  • Environmentally Preferable:
  • Storage Temperature:
    2-8°C
  • Minimum Order Quantity:
    10
  • Cat. No.:
    89407-352
  • Supplier no.:
    G86

Specifications

About this item

For the selective isolation and detection of Salmonella species Lysine Iron Agar (LIA) is recommended for use in differentiating certain members of the Enterobacteriaceae, especially Salmonella species, by demonstrating hydrogen sulfide production and the decarboxylation or deamination of lysine

Modified Lysine Iron Agar is recommended for the selective isolation and differentiation of Salmonella species in food, It contains novobiocin to inhibit the growth of gram-positive cocci.