You searched for: Cryoscopes
Determine the freezing point of a liquid or solution with cryoscopes that support single or multiple samples simultaneously. Essential for analyzing solution concentrations, the devices offer an accurate measurement of specific components. Using the freezing point depression method, food product evaluations can be completed to ensure quality prior to sale. Cryoscopes may feature automated calibration and data transference capabilities for complete ease when operating and evaluating information.
Cryoscopes, CryoStar
Supplier: GERBER FUNKE
Quick and reliable measurement of the freezing point of milk. The cooling system provides quick operational readiness even at high ambient temperatures (up to 32 °C).
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Cryoscope
Supplier: GERBER INSTRUMENTS
The dynamic cooling system Cryoscope C1 is ideal for reliable and rapid determination of freezing point in milk acc. to ISO 5764/IDF 108. During the daily inspection of water content in the raw milk, the device works extremely quietly.