Order Entry
Slovenia
ContactUsLinkComponent
 
Bovine beta-Lactoglobulin (from Milk)
 :  Merck
 
Bovine beta-Lactoglobulin (from Milk)
 :  Merck

 

  • CAS No.:
    9045-23-2
  • Source:
    Milk
  • Species:
    Bovine
  • Storage conditions:
    2...8 °C
  • Protein/peptide name:
    beta-Lactoglobulin
  • Purity:
    >90% (PAGE)
  • Colour:
    White to off-white
  • Formulation:
    lyophilized powder

 

Frequently Bought Together