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Slovenia
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Bovine beta-Lactoglobulin (from Milk)
Bovine beta-Lactoglobulin (from Milk)
Supplier:  Merck
Certificates
Bovine beta-Lactoglobulin (from Milk)
Supplier:  Merck

Specifications

  • CAS No.:
    9045-23-2
  • Source:
    Milk
  • Species:
    Bovine
  • Storage conditions:
    2...8 °C
  • Protein/peptide name:
    beta-Lactoglobulin
  • Purity:
    >90% (PAGE)
  • Colour:
    White to off-white
  • Formulation:
    lyophilized powder

Specifications

Frequently Bought Together