Glycylglycylglycine (Gly-Gly-Gly)
- EINECS: 209-122-0
- Melting point: ∼240 °C (dec.)
- Merck index_V14: 14,6579
Purity: 98% CAS No.: 556-33-2 Molecular Formula: H2NCH2(CONHCH2)2CO2H Formula Weight: 191.14 Melting Point: ca 240° dec. Beilstein Reference: 1711130 Merck Reference: 14,6579 MDL No.: MFCD00036223
- CAS No.:556-33-2
- Storage conditions:Ambient
- MDL No.:MFCD00036223
- Protein synonyms:Triglycine|H-Glu(Gly-him)-OH
- Protein/peptide name:Glycylglycylglycine (Gly-Gly-Gly)
- Purity:98%
- Molecular weight:191,14 g/mol
- Molecular formula:C₆H₁₁N₃O₄