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Enzymatic Tests

Enzyme assays are used to measure the level of enzymatic activity in a sample and are vital for the study of enzyme kinetics and inhibition. Based on the level of enzyme inhibition, the assays identify different bacteria strains through easy-to-read indicators such as changes in colour, turbidity, sedimentation, precipitation, and colourful formations. The presence or absence of enzyme activity is a taxonomic property of microorganisms and can be used for differentiation or identification.

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VWR® Catalase Reagent

VWR® Catalase Reagent

Supplier: VWR Chemicals

The catalase test can differentiate or identify microorganisms by checking their ability to produce catalase, an enzyme that protects microorganisms from toxic oxygen metabolites. Usually only aerobic microorganisms produce catalase.

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VWR® Oxidase Swabs in a Box

VWR® Oxidase Swabs in a Box

Supplier: VWR Chemicals

Swabs imprenated with reagent for the detection and verification of bacterial cytochrome oxidase.

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Oxidase sticks for microbiology

Oxidase sticks for microbiology

Supplier: PanReac AppliChem

Plastic sticks used for the easy and rapid detection of the cytochrome oxidase enzyme in microbiological diagnosis. Oxidase sticks have a much higher stability compared to the traditional laboratory test, because the tetramethyl-p-phenylenediamine reagent is attached to the pad.

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