You searched for: L(+)-Glutamine
L(+)-Glutamine, TECHNICAL
Supplier: VWR Chemicals
L(+)-Glutamine, TECHNICAL
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L(+)-Glutamine ≥98.5%, Ultrapure
Supplier: Thermo Fisher Scientific
L(+)-Glutamine ≥98.5%, Ultrapure
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L(+)-Glutamine ≥99%, white powder cell culture reagent
Supplier: MP Biomedicals
Storage: Store at Room Temperature (15-30 °C)
L-Glutamine, the uncharged and amidated analog of L-glutamic acid, is an important amino acid for the incorporation of NH4+ into biomolecules. It is biosynthesized from NH4.
L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture.
L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.
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L(+)-Glutamine ≥99%, white crystalline powder
Supplier: MP Biomedicals
L-Glutamine, the uncharged and amidated analog of L-glutamic acid, is an important amino acid for the incorporation of NH4+ into biomolecules. It is biosynthesized from NH4+ and glutamate via the enzyme glutamate synthetase. In turn, degradation of glutamine to free the ammonia moiety is mediated by glutaminase. Glutamine also participates in acid-base regulation in vivo.