Activity <0,05% resulting from cross-reactivity with the following substrates: fructose, dextran, sedoheptulose, arabinose, galactose, xylose, trehalose, mannose, sorbitol, fucose or ribose.

For the quantitative determination of glucose in food and other materials utilizing the hexokinase-glucose 6-phosphate dehydrogenase enzymatic assay. Reconstitute with deionised water using volume indicated by package size (20 or 50 ml).