


Dietylamin för syntes
Leverantör: Merck
Certifikat
Om denna produkt
CAS-nummer:109-89-7
:
Formel:(C₂H₅)₂NH
MDL-nummer:MFCD00009032
:73.14 g/mol
Merck Index:13,03138
Kokande Pt:55,5 °C (1013 hPa)
Smält Pt:–50 °C
Densitet:0,7048 g/cm³ (20 °C)
EINECS:203-716-3
FN:1154
ADR:3 (8),II
:M-Clarity™ quality level = MQ200
Flash Pt:–39 °C
:GHS02
:GHS06
:GHS05
Förvaringstemperatur:Omgivande
Specifikationstestresultat
- Solubility:(20 °C) soluble
- Melting Point:-50 °C
- Molar Mass:73.14 g/mol
- Boiling Point:56 °C
- Vapor Pressure:250 hPa (20 °C)
- Flash Point:-25 °C
- Refractive Index:1.3864 (20 °C)
- Explosion Limit:2.0 - 11.8 %(V)
- Density:0.71 g/cm3 (20 °C)
- pH:13 (100 g/l, H2O, 20 °C)
- Ignition Point:310 °C
- Hazard Class:3
- Hazard Class Description:Flammable liquid