Specifikationstestresultat

• GMP Manufactured Product:
  50 - 52%
• Store above 16°C (60°F) to prevent freezing:
  ≤5 ppm
• CAUTION: For Manufacturing, processing or repackaging:
  ≤1 ppm
• Assay (NaOH):
  50 - 52 %
• Chloride (Cl):
  ≤30 ppm
• Heavy Metals (as Pb):
  ≤1 ppm
• Iron (Fe):
  ≤2 ppm