Vanillin 99%, pure
Supplier: Thermo Fisher Scientific
Certificates
About this item
CAS Number:121-33-5
:
Formula:C₈H₈O₃
MDL Number:MFCD00006942
:152.15 g/mol
Merck Index:13,09998
Boiling Pt:170 °C (15 mmHg)
Melting Pt:81…84 °C
Density:1,056 g/cm³ (20 °C)
Flash Pt:147 °C
EINECS:204-465-2
:GHS07
Storage Temperature:Ambient
Specification Test Results
- Appearance:White to light yellow Crystalline powder
- Infrared spectrum:Conforms
- Melting point:81 to 84 °C
- Titration with NaOH:≥98.5 %