Produced in blue that does not occur in a natural form in foodstuffs. Because of this, blue products (or parts of them) can be quickly found and easily identified in a visual check.

The use of blue tools thus helps to meet the requirements of the HACCP hazard analysis and assessment in reference to foreign objects. This is an important criterion, especially in food processing and production and in the animal feed and pharmaceutical industry.

• PS, blue
• Individually packed and sterilised
• For single use
• Cleanroom manufactured (Class 7)
• Overall length 130 mm

These disposable forceps are suitable for precise lab work and are ideal for grasping, lifting and moving small objects, for example fine tissue, small items or solid samples. The fluted handles ensure optimum and secure handling as well as precise work.

The light plastic single-use forceps allow for fatigue-free work. The cleanroom manufactured lab assistants meet the highest standards and prevent cross-contamination or impurities in the sample being examined. The lab tweezers are suitable for chemical, pharmaceutical or cosmetic applications as well as the food industry and scientific uses.

Pointed/angled shape: These disposable forceps have fine, smooth, curved gripping tips. Different materials can be held and processed reliably with the pointed ends.

Pointed shape: These anatomical forceps have a straight tip, fluted on the inside making it possible to grip sensitive materials reliably.

Broad tip shape: These disposable forceps have ends with a broad tip. The broad tip is smooth and blunt preventing material from being damaged when gripped.