D-(-)-Fructose, EMPROVE® ESSENTIAL Ph. Eur., BP, USP, FCC, SAFC®
Supplier: MERCK PRODUCTION CHEMICALS
Certificates
About this item
CAS Number:57-48-7
:
Formula:C₆H₁₂O₆
MDL Number:MFCD00148910
:180.16 g/mol
Merck Index:13,04295
Boiling Pt:552 °C (1013 hPa)
Melting Pt:100…104 °C (dec.)
Density:1.59 g/cm³ (20 °C)
Storage Temperature:Ambient
EINECS:200-333-3
Specification Test Results
- Assay (α 20/D, 100 g/l, water, calc. on anhydrous substance):98.5 - 101.2 %
- Assay (α 25/D, 100 g/l,water, calc. on anhydrous substance):98.0 - 102.0 %
- Identity:passes test
- Appearance of solution (EP):passes test
- Appearance of solution (USP):passes test
- Acidity or alkalinity:passes test
- Spec. rotation (α 20/D; 10 %; water; calc. on anhydrous substance):-93.5 - -91.0 °
- Spec. rotation (α 25/D; 10 %; water; calc. on anhydrous substance):-90.8 - -87.2 °
- Chloride (Cl):≤ 0.01 %
- Sulfate (SO₄):≤ 0.02 %
- Heavy metals (as Pb):≤ 0.0005 %
- As (Arsenic):≤ 0.0001 %
- Ba (Barium):passes test
- Calcium and Magnesium (as Ca):≤ 0.005 %
- Cu (Copper):≤ 0.0025 %
- Pb (Lead):≤ 0.00001 %
- Zn (Zinc):≤ 0.0025 %
- Glucose (HPLC):≤ 0.5 %
- Foreign sugars:passes test
- 5-Hydroxymethylfurfural and related substances:passes test
- Residual solvents (ICH Q3C):excluded by the production process
- Sulfated ash:≤ 0.1 %
- Water:≤ 0.5 %