Specifications

• Protein/peptide type:
  Recombinant
• Source:
  E. coli
• Species:
  Dog
• Storage conditions:
  Store lyophilized protein at −20 °C. Aliquot the product after reconstitution to avoid repeated freezing/thawing cycles. Reconstituted protein can be stored at 4 °C for limited period of time; it does not show any change after two weeks at 4 °C. The lyophilized protein remains stable until the expiry date when stored at −20 °C.
• Protein synonyms:
  Clusterin
• Protein/peptide name:
  CLU
• Purity:
  Greater than 95% as determined by SDS PAGE.
• Solubility:
  Add deionized H2O to working volume of 0.5mg/ml and let the lyophilized pellet dissolve completely.
• Sequence:
  MKHHHHHHAS DQAVSDTELQ EMSTEGSKYI NKEIKNALKG VKQIKTLIEQ TNEERKSLLS NLEEAKKKKE DALNDTKDSE TKLKASQGVC NDTMMALWEE CKPCLKQTCM KFYARVCRSG SGLVGHQLEE FLNQSSPFYF WMNGDRIDSL LENDRQQTHA LDVMQDSFNR ASSIMDELFQ DRFFTREPQD TYHYSPFSLF QRRPFFNPKF RIARNIIPFP RFQPLNFHDM FQPFFDMIHQ AQQAMDVNLH RIPYHFPIEF PEEDNRTVCK EIRHNSTGCL KMKDQCEKCQ EILSVDCSSN NPAQVQLRQE LSNSLQIAEK FTKLYDELLQ SYQEKMFNTS SLLKQLNEQF SWVSQLANLT QSEDPFYLQV TTVGSQTSDS NVPVGFTKVV VKLFDSDPIT VMIPEAVSRN NPKFMETVAE KALQEYRQKHREE.
• Formulation:
  Canine Clusterin was lyophilized from PBS, pH 7.5.
• Tested applications:
  SDS-PAGE , HPLC , FuncS