"Beckman Coulter"

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L(+)-Lysine monohydrochloride cell culture reagent

Supplier: Thermo Fisher Scientific

L(+)-Lysine monohydrochloride cell culture reagent

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Kanamycin sulphate

Supplier: US Biological

Kanamycin sulphate

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myo-Inositol cell culture reagent

Supplier: Thermo Fisher Scientific

myo-Inositol cell culture reagent

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StemSpan™ Leukemic Cell Culture Kit

Supplier: Stemcell Technologies

For culture, expansion, and drug screening of chronic and acute myeloid leukemia cells.

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Cutter for plastic tubing, SP Bel-Art

Supplier: Bel-Art Products, a Part of SP

Portable, pocket-sized cutter cuts flexible tubing from 1,6 to 19 mm Ø.

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Dehydrated culture media, TOS-propionate agar (base)

Supplier: Merck

In combination with the selective supplement Lithium-Mupirocin (MUP) the TOS Propionate agar allows the direct detection of viable bifidobacteria in starter cultures and various milk products like fermented and unfermented milk, milk powder and baby food. The growth of other lactic acid bacteria is very much inhibited so that a confirmation of presumptive bifodobacteria is in most cases not necessary.

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Glycine ≥99.5% cell culture reagent

Supplier: Thermo Fisher Scientific

Glycine ≥99.5% cell culture reagent

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MesenCult™ ACF Plus Culture Kit

Supplier: Stemcell Technologies

Animal component-free medium and attachment substrate for human mesenchymal stem cells.

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Corning® Interleukin-3 (IL-3) Culture Supplement, Corning

Supplier: Corning

Interleukin-3 (IL-3) is a glycoprotein that regulates differentiation and enhances proliferation of a variety of hematopoietic precursor cells, mast cells, basophils, and NK cells.

Sustainable Options Available

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Refrigerated coolers, CGR series

Supplier: GRANT INSTRUMENTS

Refrigerated coolers are primarily used for counter-cooling when used with a heated circulating bath or for rapidly cooling fluids down to low temperatures.

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D-(+)-Sucrose ≥99%, white crystalline powder cell culture reagent

Supplier: MP Biomedicals

Storage: Store at room Temperature (15-30 °C)
Sucrose is a nonreducing disaccharide composed of glucose and fructose, linked via their anomeric carbons. It is obtained commercially from Sugarcane, sugar beet (Beta vulgaris), and other plants and used extensively as a food and a sweetener.
Use to create sucrose gradients for purification of viruses and proteins.