7990 Results for: "Sucrose+palmitate&"
D-(+)-Sucrose ACS
Supplier: RPI
Ultra-high purtiy, double crystallized to remove any remaining inorganic and organic contamination. Produces a clear colorless solution. Used for cultivating protoplasts and 'in vitro' multiplication of plant tissue.
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Methyl palmitate 97%
Supplier: Thermo Scientific Chemicals
Methyl hexadecanoate Palmitic acid methyl ester. Grade: 95, Melting Point C26-29*. Boiling Point C: 135-137*/0. 2mm. C17H34O2. 112-39-0.
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D-(+)-Sucrose, Molecular Biology Grade, Calbiochem®, Millipore®
Supplier: MilliporeSigma
D-(+)-Sucrose, Molecular Biology Grade, Calbiochem®, Millipore®
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4-Nitrophenyl palmitate 98+%
Supplier: Thermo Scientific Chemicals
4-Nitrophenyl hexadecanoate Palmitic acid 4-nitrophenyl ester. Grade:98+, Melting Point C65-66*. Boiling Point C:NA. C22H35NO4. 1492-30-4.
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D-(+)-Sucrose 99+% for biochemistry DNase-, RNase-, protease-free
Supplier: Thermo Scientific Chemicals
D-(+)-Sucrose 99+% for biochemistry DNase-, RNase-, protease-free
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Sucrose stearate
Supplier: Thermo Scientific Chemicals
Sucrose stearate, CAS Number: 25168-73-4, Formula: C30H56O12, Form: Powder, Color: White to off-white
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Methyl palmitate 99% analytical standard for GC
Supplier: Thermo Scientific Chemicals
Methyl palmitate 99% analytical standard for GC
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Isopropyl palmitate tech. 85%, Technical Grade
Supplier: Thermo Scientific Chemicals
Hexadecanoic acid isopropyl ester Palmitic acid isopropyl ester. Grade: tech. 85, Melting Point C11-13*. Boiling Point C: 160*/2mm. C19H38O2. 142-91-6. IRRITANT
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D-(+)-Sucrose ≥95%, crystalline powder
Supplier: MP Biomedicals
Soluble in water (1 g/0.5 mL at 25 °C; 1 g/0.2 mL boiling water), ethanol (1 g/170 mL) or methanol (1 g/100 mL); moderately soluble in glycerol or pyridine.
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D-(+)-Sucrose, white crystalline powder ACS
Supplier: MP Biomedicals
Simple carbohydrate. Sucrose is hydrolyzed to glucose and fructose by dilute acids and by invertase, a yeast enzyme. Upon hydrolysis the optical rotation falls and is negative when the hydrolysis is complete. The mixture of glucose and fructose is known as "Invert sugar".
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Sucrose, EMPROVE® ESSENTIAL Ph. Eur., BP, JP, NF, ChP suitable for use as excipient low in endotoxins, SAFC®
Supplier: MilliporeSigma
Sucrose, EMPROVE® ESSENTIAL Ph. Eur., BP, JP, NF, ChP suitable for use as excipient low in endotoxins, SAFC®
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Palmitic acid for synthesis, Sigma-Aldrich®
Supplier: MilliporeSigma
Palmitic acid for synthesis, Sigma-Aldrich®
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D-(+)-Sucrose octaacetate ≥98.0% NF
Supplier: Spectrum Chemical Mfg. Corp.
Sucrose Octaacetate, NF is FDA approved for use as an food additive, Its bitter taste makes it ideal as a bitterant and aversive agent. It is used in pharmaceutical product containing ethanol to denature the ethanol and is industrially used as an ingredient in herbicides in an inert form. Spectrum Chemical NF products, including all NF Sucrose products are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities. Storage temperature - HYGROSCOPIC: Keep tightly closed.
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2-Ethylhexyl palmitate
Supplier: Spectrum Chemical Mfg. Corp.
2-Ethylhexyl Palmitate, also known as octyl palmitate, is a fatty acid ester that comes from 2-ethylhexanol and palmitic acid which is used in cosmetic formulations. Ungraded products supplied by Spectrum are indicative of a grade suitable for general industrial use or research purposes and typically are not suitable for human consumption or therapeutic use. These materials may or may not have a Certificate of Analysis available.
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Potassium palmitate ≥97%
Supplier: Spectrum Chemical Mfg. Corp.
Potassium Palmitate is used as a binder, emulsifier, and anti-caking agent.
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Chloramphenicol Palmitate ≥97.0% (by HPLC, titration analysis)
Supplier: TCI America
Chloramphenicol Palmitate, Purity: >97.0%(HPLC)(T), CAS Number: 530-43-8, Molecular Formula: C27H42Cl2N2O6, Molecular Weight: 561.54, Synonyms: D-(-)-threo-2-Dichloroacetamido-1-(4-nitrophenyl)-1,3-propanediol Palmitate, Size: 5G
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D-(+)-Sucrose octaacetate 98%
Supplier: Thermo Scientific Chemicals
D-(+)-Sucrose octaacetate 98%
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6-Methylheptyl palmitate ≥97%
Supplier: Ambeed
6-Methylheptyl palmitate ≥97%
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Sodium palmitate 98%
Supplier: Thermo Scientific Chemicals
Sodium palmitate 98%
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2-Ethylhexyl palmitate ≥98.0% (by GC)
Supplier: TCI America
2-Ethylhexyl palmitate ≥98.0% (by GC)
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D-(+)-Sucrose ≥99%, white crystalline powder for molecular biology
Supplier: MP Biomedicals
Sucrose is a disaccharide composed of glucose and fructose.
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D-(+)-Sucrose ≥99.0% (by HPLC)
Supplier: TCI America
CAS Number: 57-50-1
MDL Number: MFCD00006626
Molecular Formula: C12H22O11
Molecular Weight: 342.30
Purity/Analysis Method: >99.0% (HPLC)
Form: Crystal
Color: White
Melting point (°C): 187
Specific rotation [a]20/D: 66.5 deg (C=26, H2O)