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198 results for "Carbohydrates and Sugars"

198 Results for: "Carbohydrates and Sugars"

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Glycerine ≥99%, clear colorless viscous liquid, highly purified

Supplier: MP Biomedicals

Glycerol is a simple polyol compound which is a viscous liquid that is widely used in pharmaceutical formulations. It has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.

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Bacto™ Malt Extract, Gibco™ (a part of Thermo Fisher Scientific)

Supplier: Thermo Fisher Scientific

Bacto Malt Extract is the water-soluble portion of malted barley.

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D-(+)-Trehalose dihydrate 99%

Supplier: Thermo Scientific Chemicals

99%. 5g.

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Human Recombinant Galactokinase 2 (from Cells)

Supplier: Prosci

GALK2 acts as a galactokinase when galactose is present at high concentrations

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D-Glucono-1,5-lactone 99%

Supplier: Thermo Scientific Chemicals

99%. 500g.

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Methyl cellulose, 4000 mPa.S (2% H₂O), powder

Supplier: Thermo Scientific Chemicals

MDL: MFCD00081763 Notes: Viscosity 4000 cPs for a 2% aqueous solution at 20°C

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Hydrocortisone ≥97%, white powder

Supplier: MP Biomedicals

Hydrocortisone, a primary glucocorticoid secreted by the adrenal cortex. It has three times the anti-inflammatory potency of corticosterone but much lower Na2+ retention potency. Hydrocortisone, known more formally as cortisone (INN, USAN, BAN), is a steroid hormone, produced by the zona fasciculata of the adrenal gland. It is released in response to stress and a low level of blood glucocorticoids.

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D-(+)-Glucose monohydrate

Supplier: Thermo Scientific Chemicals

MDL: MFCD00149450

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D-(+)-Maltose monohydrate 95%

Supplier: Thermo Scientific Chemicals

MDL: MFCD00149343 Beilstein: 5784659 Soluble in water. Slightly soluble in alcohol. Insoluble in ether

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D-(+)-Cellobiose octaacetate

Supplier: Thermo Scientific Chemicals

4-O-beta-Glucopyranosyl-D-glucose octaacetate. Grade:98+, Melting Point C224-226*. Boiling Point C:NA. C28H38O19. 5346-90-7. Predominantly alpha.

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Star Puffs, Certified

Supplier: Bio-Serv

Delicious banana-flavored light crunchy puff.

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D-Glucoronic acid ≥98%

Supplier: Thermo Scientific Chemicals

Grade: 98+. Melting Point C158-161*. Boiling Point C: NA. C6H10O7. 6556-12-3.

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Ethyl cellulose

Supplier: Thermo Scientific Chemicals

Ethyl cellulose is used as a food additive and as an emulsifier. It is also used as a film-former in coatings, hot-melt adhesives and transfer inks. Further, it is employed as a binder, filler, plastic coating and diluents of color. In addition to this, it is used in lacquers and plastic toughing.

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D-(-)-Mannitol ≥97.0%, white powder

Supplier: Thermo Scientific Chemicals

99% 5KG

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D-(-)-N-Methylglucamine 99%

Supplier: Thermo Scientific Chemicals

Grade: 99. Melting Point C128-131*. Boiling Point C: NA. C7H17NO5. 6284-40-8. IRRITANT AIR SENSITIVE HYGROSCOPIC

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EnzyChrom™ Starch Assay Kit, BioAssay Systems

EnzyChrom™ Starch Assay Kit, BioAssay Systems

Supplier: BIOASSAY SYSTEMS

For quantitative determination of starch and evaluation of drug effects on starch metabolism.

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TRC D-Lactose Anhydrous

TRC D-Lactose Anhydrous

Supplier: LGC Standards

TRC D-Lactose Anhydrous

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PRANG™ Oral Rehydrator, Certified, Bio-Serv

PRANG™ Oral Rehydrator, Certified, Bio-Serv

Supplier: Bio-Serv

Flavored oral rehydrator with electrolytes and Vitamin C in a powder form.

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Lentil Lectin Sepharose™ 4B Affinity Chromatography Media, Cytiva

Supplier: Cytiva

Lentil lectin is a metalloprotein, containing Ca₂₊ and Mn₂₊, which binds reversibly to polysaccharides and glycoconjugates containing glucose or mannose type sugars.

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Resorcinol 99.0-100.5% ACS

Supplier: Thermo Scientific Chemicals

MDL: MFCD00002269 Beilstein Registry No.: 906905 Soluble in water, alcohol, ether, and glycerol

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Grainola Trail Mix, Bio-Serv

Grainola Trail Mix, Bio-Serv

Supplier: Bio-Serv

Human food–grade natural cereal foraging mixture.

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Pierce™ UltraLink™ Hydrazide Resin Affinity Chromatography Resin, Thermo Scientific

Pierce™ UltraLink™ Hydrazide Resin Affinity Chromatography Resin, Thermo Scientific

Supplier: Invitrogen

UltraLink™ Hydrazide resin is used to prepare affinity columns with antibodies or other glycolsylated proteins.

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D-(+)-Xylose, white powder

Supplier: MP Biomedicals

Xylose is the main building block for hemicellulose, the acid-catalysed degradation of hemicellulose gives furfural, a specialty solvent in industry and a precursor to synthetic polymers. In animal medicine, xylose is used to test for malabsorption by administration in water to the patient after fasting.

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Rtx®-225 Columns (Fused Silica), Restek

Rtx®-225 Columns (Fused Silica), Restek

Supplier: Restek

The cyanopropyl-containing Rtx®-225 phase is slightly less polar than bonded polyethylene glycol (PEG) phases, but it can be used for many of the same applications.

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PRIMA-Treats®, Bio-Serv

PRIMA-Treats®, Bio-Serv

Supplier: Bio-Serv

Nutritionally complete treat that complements enrichment programs

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Human GC ELISA Kit

Human GC ELISA Kit

Supplier: CLOUD-CLONE CORP MS

This assay has high sensitivity and excellent specificity for detecting Human GC (Glycocalicin). The assay range is from 15.6 to 1000 pg/ml (Sandwich kit) with a sensitivity of 7.5 pg/ml. There is no detectable cross-reactivity with other relevant proteins. Activity loss rate and accelerated stability test ect have been conducted to guarantee the best performance of the products after long storage and delivery.

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Dried Cranberries, Sweetened

Dried Cranberries, Sweetened

Supplier: Bio-Serv

Sweetened dried cranberries which is 100% natural human food grade product. Excellent reward treat, appetite stimulant or addition to any enrichment program. Shelf life: 12 months, cool dry storage.

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Fruity Gems™ Treats, Certified, Bio-Serv

Fruity Gems™ Treats, Certified, Bio-Serv

Supplier: Bio-Serv

Real papaya and pineapple mini fruit-flavored cubes for use as training reward or treat.

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Yogurt Drops, Wildberry Flavor, Certified

Supplier: Bio-Serv

A wholesome treat for a variety of species.

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D-Lactose, Dr. Ehrenstorfer, LGC Standards

D-Lactose, Dr. Ehrenstorfer, LGC Standards

Supplier: LGC Standards

Organic Standard, D-Lactose

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