Specifications
- Volume:387 L (13.7 cu. ft.)
- Temperature Range:Ambient +15°C to 260°C
- Description:Medium Forced Air Oven
- Electrical:220V, 5950W, 16.5A
- Ext. Dimensions:92.7 x 87.6 x 120.7 cm (36.5 x 34.5 x 47.5")
- Temperature Uniformity:+/- 3°C at 110°C
- Recovery Time:8 min. at 150°C
- Heat-up Time:24 min. to 150°C
- Int. W×D×H:78.1 x 62.8 x 78.7 cm (30.7 x 24.7 x 31")
- Cat. No.:89409-464
- Supplier no.:SMO14-2
Specifications
About this item
The SHEL LAB forced air ovens feature 13 cubic feet of economical oven space
The SHEL LAB forced air ovens feature 13 cubic feet of economical oven space. The forced, blower-assisted airflow design offers excellent temperature uniformity and fast recovery. A turbo blower and heavy-duty motor combine to direct air over the shelves and samples for even, constant drying, curing and baking. These units are especially ideal for glassware drying. One access port.
The forced, blower-assisted airflow design offers excellent temperature uniformity and fast recovery. A turbo blower and heavy-duty motor combine to direct air over the shelves and samples for even, constant drying, curing and baking. These units are especially ideal for glassware drying. One access port.