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10 results for L(+)-Asparagine

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L(+)-Asparagine, anhydrous, high purity

L(+)-Asparagine, anhydrous, high purity

Supplier: VWR

L(+)-Asparagine, anhydrous, high purity

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L(+)-Asparagine, anhydrous 98.0-102.0%, Bioreagent suitable for use as excipient

L(+)-Asparagine, anhydrous 98.0-102.0%, Bioreagent suitable for use as excipient

Supplier: Avantor Performance Materials

Suitable for bioprocessing. BSE/TSE Free. Manufactured in USA. Custom Packaging and Testing Available. Change Management. Sample availability.

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L(+)-Asparagine, anhydrous ≥99%, white powder cell culture reagent

Supplier: MP Biomedicals

Storage: Store at Room Temperature (15-30 °C). Store Desiccated.
L-Asparagine is used in cell culture media and is a component of MEM non-essential amino acids solution. L-Asparagine has been shown to enhance ornithine decarboxylase activity in cultured human colon adenocarcinoma Caco-2 cells and in cultured IEC-6 intestinal epithelial cells. Spore germination in Bacillus subtilis has been increased in the presence of L-asparagine. An isoxazoline RGD mimic platelet GPIIb/IIIa antagonist has been prepared by chiral synthesis with L-asparagine as a starting material. L-Asparagine has been utilized in the synthesis of 4-azalysine building blocks for application to combinatorial chemistry.

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L(+)-Asparagine 99%

L(+)-Asparagine 99%

Supplier: Thermo Scientific Chemicals

L(+)-Asparagine 99%

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L(+)-Asparagine, anhydrous 99%

Supplier: Thermo Scientific Chemicals

Anhydrous, 99%. 500g.

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L(+)-Asparagine, anhydrous ≥99%, white powder

Supplier: MP Biomedicals

L-Asparagine is used in cell culture media and is a component of MEM non-essential amino acids solution. L-Asparagine has been shown to enhance ornithine decarboxylase activity in cultured human colon adenocarcinoma Caco-2 cells and in cultured IEC-6 intestinal epithelial cells. Spore germination in Bacillus subtilis has been increased in the presence of L-asparagine.

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L(+)-Asparagine 98.0-101.5% (by titrimetric analysis)

L(+)-Asparagine 98.0-101.5% (by titrimetric analysis)

Supplier: RPI

RPI L-Asparagine, Anhydrous, CAS Number: 70-47-3, Molecular Weight: 132.1, Chemical Formula: C4H8N2O3 Solubility: Water, Appearance: White crystalline powder Assay (Titration, dried basis): 98.0 - 101.5 %, Size: 1kg

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L(+)-Asparagine 96%

Supplier: Ambeed

L(+)-Asparagine 96%

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L(+)-Asparagine, anhydrous ≥95%

L(+)-Asparagine, anhydrous ≥95%

Supplier: Matrix Scientific

Matrix Scientific Part Number: 041292-25G , MDL Number: MFCD00064401

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L(+)-Asparagine, anhydrous ≥98.5%, Ultrapure

Supplier: Thermo Fisher Scientific

1 kg

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