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Poland
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Detergents for surfaces and equipments in the food industry, neoform K Sprint
  WEIG564847
Detergents for surfaces and equipments in the food industry, neoform K Sprint
  WEIG564847

 

  • Description:
    neoform K Sprint, 0,75 L
  • Seq:
    02
  • Pack type:
    Cardboard
  • Pk:
    12
  • Temperature range:
    Store at –15...25 °C
  • pH range:
    6,5 - 7,5 (concentrate, 20 °C)

 

 

Fast acting disinfectant for surfaces and equipment in the food industry.

  • Very short exposure time
  • Dries quickly without leaving any traces, therefore, no clean rinsing is required water
  • Free from aldehydes, dyes and substances fragrances
  • Viscosity: 4 mPas (concentrate, 20 °C)
  • Temperature ignition: 27 °C according to DIN 22719
  • Density: 0,9 g/cm³ (20 °C)

For quick disinfection of washed surfaces (example, cutting boards) and devices (example, electric slicers) in all food processing areas such as mass caterers, butcher sand bakeries. Also suitable for disinfecting in zone scooling.

Bactericidal, yeasticidal and activity fungicides confirmed by tests according to European EN standards and RKI / DVV guidelines. Works against noroviruses (proven effect according to EN standards). Suitable for use in systems, stainless steel, ceramics and glass. Great for disinfecting in between activities and in hard to reach areas. Surfaces and devices should be resistantto the effects of alcohols. Not suitable for glassacrylic.

Active substance content in 100 g of the product: 35,0 g propan-1-ol, 25,0 g ethanol.

 : For professional use only. Do not mix with other products.