Siebel-Instituts agar medium for the selective detection and quantitative determination of microorganisms (bacteria, yeasts) from the brewing environment.

• Certified by the Siebel-Institute for technology
• Ready-to-use powder for easy handling
• Functionality tested with strains originally isolated from the brewing environment

Identification of the target bacteria is facilated by characteristic colour changes of the medium. In addition, acid-forming bacteria show a typical halo formation due to the breakdown of the calcium carbonate contained in the LMDA medium.