Citric acid monohydrate 99.5-100.5% (by anhydrous basis), crystalline powder USP, FCC, J.T.Baker®

0120-05

:

Citric acid monohydrate 99.5-100.5% (by anhydrous basis), crystalline powder USP, FCC, J.T.Baker®

0120-05

:

Pack type:
Poly bottle, white, blue T/E cap
Pk:
2,5 kg
Seq:
4076
Environmentally Preferable:

Food GMP Manufactured Product:
99.5 - 100.5%
GMP Manufactured Product:
Passes Test
Meets F.C.C. Requirements:
Passes Test
Meets U.S.P Requirements:
Passes Test
Preserve in Tight Containers:
7.5 - 9.0%
CAUTION: For Manufacturing, processing or repackaging:
≤0.05%
Bulk Food Chemical:
≤0.036%
Bulk Pharmaceutical Chemical:
≤0.015%
USP - Assay (C₆H₈O₇) (anhydrous basis):
99.5 - 100.5 %
USP - Clarity of Solution:
Passes Test
USP - Color of Solution:
Passes Test
USP - Identification (USP):
Passes Test
USP - Water (H₂O) (U.S.P.):
7.5 - 9.0 %
USP - Residue on Ignition:
≤ 0.05 %
USP - Oxalic Acid (USP):
≤ 0.036 %
USP - Sulfate (SO₄):
≤ 0.015 %
USP - Readily Carbonizable Substances:
Passes Test
FCC - Assay (C₆H₈O₇) (anhydrous basis):
99.5 - 100.5 %
FCC - Identification (FCC):
Passes Test
FCC - Lead (Pb):
≤ 0.5 mg/kg
FCC - Oxalate (C₂O₄) (FCC):
≤100 mg/kg
FCC - Readily Carbonizable Substances:
Passes Test
FCC - Residue on Ignition:
≤ 0.05 %
FCC - Water (H₂O) (F.C.C.):
≤ 8.8 %

: 2-Hydroxypropane-1,2,3-tricarboxylic acid, Hydroxytricarballylic acid, 2-Hydroxy-1,2,3-propanetricarboxilic acid

:

:210.14 g/mol

:149…151 °C

:201-069-1

:01-2119457026-42-0000

:GHS07

:Ambient

:5949-29-1

:C₆H₈O₇.H₂O

:MFCD00149972

:1.54 g/cm³

:173.9 °C (closed cup)

:13,02350