Bovine Serum Albumin (BSA), Fraction V, MP Biomedicals
Supplier: MP Biomedicals
Certificates
About this item
MP offers this grade of albumin as a more highly purified product than our traditional True Cohn Fraction V Powder. This grade of albumin also varies in its fatty acids content (1 to 2 mg/gm). Due to lower manufacturing costs, this grade is available at a substantial savings relative to our True Cohn Fraction V Powder.
- Purity: 98 to 99%
- Fatty acids: 1 to 2 mg/gm protein
- pH: (1%, isotonic): 7,0
- Sulphated ash: <2%
- Moisture: <6%
- Heavy metals: <20 ppm
pH: 6,5 to 7,5 (1% isotonic)
Specifications
- CAS No.:9048-46-8
- Source:Serum
- Species:Bovine
- Storage conditions:+4 °C
- Protein synonyms:BSA|Fraction V|Cohn Fraction V
- Protein/peptide name:Bovine Serum Albumin
- Purity:>98%
- Molecular weight:~66338
- Colour:Cream
- pH:6.5-7.5 (1% isotonic)
Specifications
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