Masterflex® I/P® Precision Pump Tubing, Tygon® E-Food, I/P 26; 50 ft

MFLX06418-26

: Avantor Fluid Handling

CE certificate

Masterflex® I/P® Precision Pump Tubing, Tygon® E-Food, I/P 26; 50 ft

MFLX06418-26

: Avantor Fluid Handling

CE certificate

Model:
06418-26
06418-82
06418-73

Length per pack:
15,2 m (50 ft.)
15,2 m (50 ft.)
15,2 m (50 ft.)

Max. pressure:
2,7 bar (40 psi)
1,4 bar (20 psi)
2,7 bar (40 psi)

Min. temperature:
–36 °C (–32 °F)
–36 °C (–32 °F)
–36 °C (–32 °F)

Max. temperature:
74 °C (165 °F)
74 °C (165 °F)
74 °C (165 °F)

Min. temperature (dynamic):
0 °C (32 °F)
0 °C (32 °F)
0 °C (32 °F)

Max. temperature (dynamic):
40 °C (104 °F)
40 °C (104 °F)
40 °C (104 °F)

Max. vacuum:
660 mm Hg (26" Hg)
510 mm Hg (20" Hg)
660 mm Hg (26" Hg)

Pump series:
I/P
I/P
I/P

Regulatory approvals:
3A;ADCF;EU Food 10/2011;FDA;Non-DEHP;Non-Phthalate;NSF-51;RoHS
3A;ADCF;EU Food 10/2011;FDA;Non-DEHP;Non-Phthalate;NSF-51;RoHS
3A;ADCF;EU Food 10/2011;FDA;Non-DEHP;Non-Phthalate;NSF-51;RoHS

Sterilisation:
Autoclave, Ethylene Oxide
Autoclave, Ethylene Oxide
Autoclave, Ethylene Oxide

Sterilisation method autoclave:
Yes
Yes
Yes

Sterilisation method EtO:
Yes
Yes
Yes

Sterilisation method gamma:
No
No
No

Suction lift H₂O:
8,8 m (29 ft.)
7 m (23 ft.)
8,8 m (29 ft.)

Warranty:
Out of box
1 year

The preferred tubing of the food industry.

Genuine Masterflex® tubing undergoes robust testing to provide optimal performance/pump life hours with peristaltic pump equipment
Precision extruded to tight tolerances for high repeatability, accuracy, and reproducibility
Global market leader in range of formulations for most extensive chemical compatibility
Single-use custom lengths and configurations available to minimise downtime
Regulatory Approvals to match your unique application
Smooth, nonporous inner bore inhibits particle entrapment and minimises microbial growth

I/P® 26 tubing has a 1/4” (6.4 mm) inner diameter
Accepts 1/4” hose barb for tubing connection

Masterflex® Tygon® E-Food Precision pump tubing is nonwetting, odorless, tasteless, and nontoxic making it ideal for the food and beverage industry. This tubing is resistant to harsh alkaline clears and commonly used sanitizers. Ideal for food and beverage, milk, and dairy applications, this tubing complies with FDA, EU Foods, NSF, and 3-A standards for contact with food products.

For custom tubing lengths and configurations, please contact us. We can provide the tubing type, length, and quantity you need.

Maximum Flow Rate:
4000 ml/min
Tubing int.Ø:
6,40 mm (0,252")
Max. pressure:
2,7 bar (40 psi)
Max. temperature:
74 °C (165 °F)
Pump series:
I/P
Description:
Tygon E-Food (B-44-4X) tubing, I/P 26, 50 ft.
Seq:
01
Environmentally Preferable:
Model:
06418-26
Length per pack:
15,2 m (50 ft.)
Max. temperature (dynamic):
40 °C (104 °F)
Min. temperature (dynamic):
0 °C (32 °F)
Regulatory approvals:
3A;ADCF;EU Food 10/2011;FDA;Non-DEHP;Non-Phthalate;NSF-51;RoHS
Sterilisation method autoclave:
Yes
Sterilisation method EtO:
Yes
Sterilisation method gamma:
No
Suction lift H₂O:
8,8 m (29 ft.)
Min. temperature:
–36 °C (–32 °F)
Max. vacuum:
660 mm Hg (26" Hg)
Sterilisation:
Autoclave, Ethylene Oxide
Tubing material:
Tygon® E-Food (B-44-4X)
Pk:
50 Feet
Hose barb size:
0,25"
I/P Masterflex tubing size:
26