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Polysorbate 80 NF, Multi-Compendial, J.T.Baker®
Polysorbate 80 NF, Multi-Compendial, J.T.Baker®
Catalog # 4113-06
Supplier:  Avantor
CAS Number:  
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Polysorbate 80 NF, Multi-Compendial, J.T.Baker®
Catalog # 4113-06
Supplier:  Avantor
CAS Number:  

Specifications

  • Pk:
    1 L
  • Seq:
    5037

Specifications

Specification Test Results

  • ≤ 0.10 %:
    ≤100 cfu/g
  • Microbiological – Total aerobic microbial count (cfu/g):
    Diethylene Glycol
  • Microbiological – Total yeast and mold count (cfu/g):
    ≤100 cfu/g
  • Microbiological - Escherichia Coli:
    Passes Test
  • Microbiological - Pseudomonas aeruginosa:
    Passes Test
  • Microbiological - Salmonella:
    Passes Test
  • Microbiological - Staphylococcus aureus:
    Passes Test
  • Residual Solvents - Ethylene Glycol:
    ≤620 ppm
  • Residual Solvents - 2-Propanol:
    ≤5000 ppm
  • Residual Solvents - Acetic Acid:
    ≤5000 ppm
  • NF - Acid Value:
    ≤2.0
  • NF - Hydroxyl Value:
    65 - 80
  • NF - Identification A:
    Passes Test
  • NF - Identification B:
    Passes Test
  • NF - Residue on Ignition:
    ≤0.25 %
  • NF - Saponification Value:
    45 - 55
  • NF - Specific Gravity at 25°C:
    1.06 - 1.09
  • NF - Viscosity at 25°C, cSt:
    300 - 500
  • NF - Water (H₂O):
    ≤3.0 %
  • NF - Peroxide Value:
    ≤10.0
  • NF - Ethylene Oxide:
    ≤1 ppm
  • NF - Dioxane:
    ≤10 ppm
  • NF - Composition of Fatty Acids - Myristic Acid:
    ≤5.0 %
  • NF - Composition of Fatty Acids - Palmitic Acid:
    ≤16.0 %
  • NF - Composition of Fatty Acids - Palmitoleic Acid:
    ≤8.0 %
  • NF - Composition of Fatty Acids - Stearic Acid:
    ≤6.0 %
  • NF - Composition of Fatty Acids - Oleic Acid:
    ≥58.0 %
  • NF - Composition of Fatty Acids - Linoleic Acid:
    ≤18.0 %
  • NF - Composition of Fatty Acids - Linolenic Acid:
    ≤4.0 %
  • EP - Acid Value:
    ≤2.0
  • EP - Total Ash:
    ≤0.25 %
  • EP - Hydroxyl Value:
    65 - 80
  • EP - Identification A:
    Passes Test
  • EP - Identification D:
    Passes Test
  • EP - Peroxide Value:
    ≤2.0
  • EP - Ethylene Oxide:
    ≤1 ppm
  • EP - Dioxan:
    ≤10 ppm
  • EP - Saponification Value:
    45 - 55
  • EP - Water (H₂O):
    ≤3.0 %
  • EP/BP - Composition of Fatty Acids - Myristic Acid:
    ≤5.0 %
  • EP/BP - Composition of Fatty Acids - Palmitic Acid:
    ≤16.0 %
  • EP/BP - Composition of Fatty Acids - Palmitoleic Acid:
    ≤8.0 %
  • EP/BP - Composition of Fatty Acids - Stearic Acid:
    ≤6.0 %
  • EP/BP - Composition of Fatty Acids - Oleic Acid:
    ≥58.0 %
  • EP/BP - Composition of Fatty Acids - Linoleic Acid:
    ≤18.0 %
  • EP/BP - Composition of Fatty Acids - Linolenic Acid:
    ≤4.0 %
  • JP - Acid Value:
    ≤2.0
  • JP - Composition of Fatty Acids - Myristic Acid:
    ≤5.0 %
  • JP - Composition of Fatty Acids - Palmitic Acid:
    ≤16.0 %
  • JP - Composition of Fatty Acids - Palmitoleic Acid:
    ≤8.0 %
  • JP - Composition of Fatty Acids - Stearic Acid:
    ≤6.0 %
  • JP - Composition of Fatty Acids - Oleic Acid:
    ≥58.0 %
  • JP - Composition of Fatty Acids - Linoleic Acid:
    ≤18.0 %
  • JP - Composition of Fatty Acids - Linolenic Acid:
    ≤4.0 %
  • JP - Dioxane:
    ≤10 ppm
  • JP - Ethylene Oxide:
    ≤1 ppm
  • JP - Heavy Metals (as Pb):
    ≤20 ppm
  • JP - Hydroxyl Value, meq KOH/g:
    65 - 80
  • JP - Identification:
    Passes Test
  • JP - Peroxide Value:
    ≤10.0
  • JP - Residue on Ignition:
    ≤0.25 %
  • JP - Water (H₂O):
    ≤3.0 %
  • JP - Saponification Value:
    45 - 55
  • Appearance (yellow to dark amber, viscous liquid):
    Passes Test
  • Additional Tests - Color (Gardner):
    ≤7
  • Additional Tests - Odor (Faint):
    Passes Test
  • Additional Tests - Water (H₂O):
    ≤0.2 %
  • Additional Tests - Peroxide Value, meqO₂/kg:
    ≤2.0
  • Additional Tests - Endotoxin Concentration (EU/mL):
    ≤10
  • Free Ethylene Oxide:
    ≤1 ppm
  • 1,4-Dioxane:
    ≤5 ppm

Specification Test Results

About this item

 :
 :Management of Change (MOC) category = R
Storage Temperature:Refrigerator
CAS Number:9005-65-6
MDL Number:MFCD00082107