You searched for: Food Standards
Consistently providing high quality products, producers and distributors require food standards to have complete confidence in a product. Testing with the liquid controls throughout manufacturing, any developing complications or deviation from the acceptable conditions can be immediately addressed. In the competitive industry, reliable research and development for food improvement is vital to remain competitive. Whether used for human or animal consumption, food standards meet consumer demands and enforcement agencies regulations for safe products.
Food Yellow No. 4 Aluminum Lake
Supplier: TCI
Food Yellow No. 4 Aluminum Lake
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Food Color Testing Solutions A Set (includes permitted 12 food colors in Japan /each 4mL)
Supplier: TCI
Food Color Testing Solutions A Set (includes permitted 12 food colors in Japan /each 4mL)
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Tocopherol Set
Supplier: Merck Millipore (Calbiochem)
The Tocopherol set is a convenient four-vial pack containing one 50 mg each of all-rac-α, all-rac-β, RRR-γ, and RRR-δ-tocopherols.
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BSA-Oleate Monounsaturated Fatty Acid Complex
Supplier: Cayman Chemical
BSA-Oleate monounsaturated fatty acid complex is composed of oleic acid and bovine serum albumin (BSA) at an approximately 6:1 molar ratio of oleate:BSA. It has been used for efficient fatty acid delivery to cells in culture for the purpose of monitoring fatty acid oxidation or similar processes in various cellular metabolic studies.
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BSA-Palmitate Saturated Fatty Acid Complex
Supplier: Cayman Chemical
BSA-Palmitate saturated fatty acid complex is composed of palmitic acid and bovine serum albumin (BSA) at an approximately 6:1 molar ratio of palmitate:BSA. It can be used for efficient fatty acid delivery to cells in culture for the purpose of monitoring fatty acid oxidation or similar processes in various cellular metabolic studies.
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Aminomethyl phosphonicacid N-acetyl, Dr. Ehrenstorfer
Supplier: EHRENSTORFER
Aminomethyl phosphonic acid N-acetyl, reference standard for food analysis
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2-Ethylhexyl p-methoxycinnamate, Dr. Ehrenstorfer
Supplier: EHRENSTORFER
This octinoxate has been used as reference standard for food analysis. It is important in the nutritional and compositional labelling.
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Reference standard for food and environment analysis, imidacloprid
Supplier: EHRENSTORFER
Imidacloprid, 100 mg
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Reference standard for food and environment analysis, disperse yellow 54, Dr. Ehrenstorfer
Supplier: EHRENSTORFER
Disperse yellow 54, Dr Ehrenstorfer
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Dr. Ehrenstorfer™ Food Standards, Apigenin
Supplier: EHRENSTORFER
This RM is intended for use in a laboratory as a calibration and quality control standard or in method development for analytical techniques.
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Reference standard for food analysis, phthalic acid, Dr Ehrenstorfer
Supplier: EHRENSTORFER
Bis-C6-C8-branched alkyl esters C7-rich.
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Reference standard for food and environment analysis, disperse yellow 49, Dr Ehrenstorfer
Supplier: EHRENSTORFER
Disperse yellow 49, 100 mg
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Reference standard for food and environment analysis, disperse orange 61, Dr Ehrenstorfer
Supplier: EHRENSTORFER
Disperse orange 61
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Capstone Product A
Supplier: EHRENSTORFER
Capstone product A, molecular weight: 528,33
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Tomato leaves - trace elements, NIST-1573A
Supplier: LGC Standards PROMOCHEM
This standard material is intended for use in evaluating the reliability of analytical methods for the determination of major, minor, and trace elements in botanical materials, agricultural food products, and materials of similar matrix.
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Standard reference material, spinach leaves - trace elements, NIST-1570A
Supplier: LGC Standards PROMOCHEM
This standard material is intended for use in evaluating the reliability of analytical methods for the determination of major, minor, and trace elements, proximates, calories and total dietary fiber in botanical materials, agricultural food products, and materials of similar matrix.
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Whole milk powder, NIST-1549A
Supplier: LGC Standards PROMOCHEM
This reference standard is intended for validation of methods for determining proximates, fatty acids, cholestrol, vitamins, elements and amino acids in whole milk powder and similar materials.
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Baking chocolate standard, NIST-2384
Supplier: LGC Standards PROMOCHEM
This reference material intended to use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, catechins, caffeine, theobromine, and acrylamide in baking chocolate and similar matrices. It can be used for quality assurance in-house control materials.
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Food matrix reference material, tea leaves - trace elements
Supplier: LGC Standards PROMOCHEM
This reference material is made from black tea.
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Meat homogenate - nutrients, NIST-1546A
Supplier: LGC Standards PROMOCHEM
This standard reference material is intended for determining fatty acids, cholestrol, proximates, calories, elements, vitamins and amino acids in canned meat products and similiar materials. The meat homogenate is a mixture of pork and chicken products blended together in a commercial process.
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Fortified breakfast cereal, NIST-3233
Supplier: LGC Standards PROMOCHEM
NIST-3233, fortified breakfast cereal
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Organic reference standard, Wine - alcohol, ERM
Supplier: LGC Standards PROMOCHEM
Wine - Alcohol, Reference standard, 10%, 250 ml
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Peanut butter, NIST-2387 standard
Supplier: LGC Standards PROMOCHEM
This reference material intended to use in validating methods for determining fat, fatty acids, trace elements and tocopherol.
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Standard reference material, strawberry leaves - trace elements
Supplier: LGC Standards PROMOCHEM
This standard is intended for use in development, validation and quality control of analytical methods for the determination of elements in vegetation.
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Supplier: GRANT INSTRUMENTS
Supplier: BOCHEM
Supplier: VWR Collection
Supplier: OMEGA BIO-TEK
Supplier: DWK Life Sciences
Supplier: Thermo Fisher Scientific
Supplier: VWR Collection
Supplier: Oxford Nanopore Technologies
Supplier: Industrial Physics
Supplier: AAT BIOQUEST
Supplier: Integra
Supplier: Palbam
Supplier: VWR Collection
Supplier: Integra
Supplier: VWR Collection
Supplier: FACELLITATE
Supplier: NANOENTEK
Supplier: Greiner Bio-One