Diethyl ether, anhydrous ≥99.0% (by GC, corrected for water content) stabilised, BAKER ANALYZED® ACS suitable for fat extraction, J.T.Baker® | Diethyl ether

Diethyl ether, anhydrous ≥99.0% (by GC, corrected for water content) stabilised, BAKER ANALYZED® ACS suitable for fat extraction, J.T.Baker®

9244-06

:

Diethyl ether, anhydrous ≥99.0% (by GC, corrected for water content) stabilised, BAKER ANALYZED® ACS suitable for fat extraction, J.T.Baker®

9244-06

:

Pack type:
Aluminium bottle
Pk:
500 mL
Seq:
2725

Meets ACS Reagent Chemical Requirements:
—
For Laboratory,Research,or Manufacturing Use:
= 99.0 %
Assay ((C₂H₅)₂O) (by GC, corrected for water):
≥99.0 %
Alcohol (C₂H₅OH):
Passes Test
Carbonyl Compounds (as HCHO) (by polarography):
≤0.001 %
Color (APHA):
≤10
Peroxide (as H₂O₂):
≤1 ppm
Preservative (BHT):
≥7 ppm
Residue after Evaporation:
≤0.001 %
Titrable Acid (µeq/g):
≤0.2
Water (by KF, coulometric):
≤0.01 %

:

:74.12 g/mol

:12,03852

:35 °C (1013 hPa)

:–123 °C

:0,7135 g/cm³ (20 °C)

:–45 °C

:Ambient

:200-467-2

:1155

:3,I

:Stabilised with BHT (2,6-Di-Tert-Butyl-4-Methylphenol; Ionol) ≥7 ppm

:01-2119535785-29

:GHS02

:GHS07

:GHS08

:60-29-7

:(CH₃CH₂)₂O

:MFCD00011646