Sheep leptin (from E. coli)

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Supplier: Biorbyt

Sheep leptin (from<i> E. coli</i>)

Supplier: Biorbyt

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Datasheet

orb80492

Specifications for Product Family

Specifications

Catalog No:
BIRBORB80492-100
BIRBORB80492-1

Protein/peptide name:
Leptin
Leptin

Protein synonyms:
LEP
LEP

Species:
Sheep
Sheep

Source:
E. coli
E. coli

Sequence:
The sequence of the first five N-terminal amino acids was determined and was found to be Ala-Val-Pro-Ile-Arg.
The sequence of the first five N-terminal amino acids was determined and was found to be Ala-Val-Pro-Ile-Arg.

Biological activity:
Biological active as evidenced by inducing proliferation of BAF/3 cells stably transfected with the long form of human leptin receptor.
Biological active as evidenced by inducing proliferation of BAF/3 cells stably transfected with the long form of human leptin receptor.

Purity:
Greater than 95.0% as determined by RP-HPLC and analysis by SDS-PAGE
Greater than 95.0% as determined by RP-HPLC and analysis by SDS-PAGE

Formulation:
The protein was lyophilized from concentrated (1mg/ml) solution with 0.0045mM NaHCO3.
The protein was lyophilized from concentrated (1mg/ml) solution with 0.0045mM NaHCO3.

Storage conditions:
Lyophilized Leptin although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution Leptin should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
Lyophilized Leptin although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution Leptin should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.

Solubility:
It is recommended to reconstitute the lyophilized Leptin in sterile H2O not less than 100ug/ml, which can then be further diluted to other aqueous solutions.
It is recommended to reconstitute the lyophilized Leptin in sterile H2O not less than 100ug/ml, which can then be further diluted to other aqueous solutions.

Tested applications:
SDS-PAGE
SDS-PAGE

Specifications

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Product Information

Pk
Availability
Price
BIRBORB80492-100
100 µG
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1 * 100 µG
1 * 100 µG
Specifications:
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Specifications
Cat. No.
BIRBORB80492-100
Protein/peptide name
Leptin
Protein synonyms
LEP
Species
Sheep
Source
E. coli
Sequence
The sequence of the first five N-terminal amino acids was determined and was found to be Ala-Val-Pro-Ile-Arg.
Biological activity
Biological active as evidenced by inducing proliferation of BAF/3 cells stably transfected with the long form of human leptin receptor.
Purity
Greater than 95.0% as determined by RP-HPLC and analysis by SDS-PAGE
Formulation
The protein was lyophilized from concentrated (1mg/ml) solution with 0.0045mM NaHCO3.
Storage conditions
Lyophilized Leptin although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution Leptin should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
Solubility
It is recommended to reconstitute the lyophilized Leptin in sterile H2O not less than 100ug/ml, which can then be further diluted to other aqueous solutions.
Tested applications
SDS-PAGE
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BIRBORB80492-1
1 mg
Log in for availability
Log in for availability
1 * 1 mg
1 * 1 mg
Specifications:
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More
Specifications
Cat. No.
BIRBORB80492-1
Protein/peptide name
Leptin
Protein synonyms
LEP
Species
Sheep
Source
E. coli
Sequence
The sequence of the first five N-terminal amino acids was determined and was found to be Ala-Val-Pro-Ile-Arg.
Biological activity
Biological active as evidenced by inducing proliferation of BAF/3 cells stably transfected with the long form of human leptin receptor.
Purity
Greater than 95.0% as determined by RP-HPLC and analysis by SDS-PAGE
Formulation
The protein was lyophilized from concentrated (1mg/ml) solution with 0.0045mM NaHCO3.
Storage conditions
Lyophilized Leptin although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution Leptin should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
Solubility
It is recommended to reconstitute the lyophilized Leptin in sterile H2O not less than 100ug/ml, which can then be further diluted to other aqueous solutions.
Tested applications
SDS-PAGE
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