Specifications

• Protein/peptide type:
  Recombinant
• Source:
  E. coli
• Species:
  Human
• Storage conditions:
  HSP20 although stable at 10 °C for weeks, should be stored desiccated below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
• Protein synonyms:
  Heat Shock 20
• Protein/peptide name:
  HSP20
• Purity:
  Greater than 95.0% as determined by SDS-PAGE.
• Formulation:
  HSP20 lyophilized from 20 mM Tris-acetate, pH-7.6, 10mM NaCl, 0.1mM EDTA, 0.1mM PMSF and 15mM beta mercaptoethanol.
• Tested applications:
  SDS-PAGE