Precision saccharometers with thermometer and certification
About this item
Final attenuation saccharometers for the brewing industry.
- Blue liquid filling
- Reference temperature: 20 °C
Certifications: DIN 12790, ISO 387.
Packaging: In a square plastic sleeve.
7 Options Available Below
Product Details & Documents
Final attenuation saccharometers for the brewing industry.
- Blue liquid filling
- Reference temperature: 20 °C
Certifications: DIN 12790, ISO 387.
Packaging: In a square plastic sleeve.
Product Family Options
Product Information
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