Specifications

• Protein/peptide type:
  Recombinant
• Source:
  E. coli
• Species:
  Human
• Storage conditions:
  Store lyophilized protein at −20 °C. Aliquot the product after reconstitution to avoid repeated freezing/thawing cycles. Reconstituted protein can be stored at 4 °C for limited period of time; it does not show any change after two weeks at 4 °C. The lyophilized protein remains stable until the expiry date when stored at −20 °C.
• Protein synonyms:
  Apolipoprotein D
• Protein/peptide name:
  APO D
• Purity:
  Greater than 95% as determined by SDS-PAGE.
• Solubility:
  Add deionized H2O to working volume of 0.5mg/ml and let the lyophilized pellet dissolve completely.
• Sequence:
  FHLGKCPNPP VQENFDVNKY PGRWYEIEKI PTTFENGRCI QANYSLMENG KIKVLNQELR ADGTVNQIEG EATPVNLTEP AKLEVKFSWF MPSAPYHILA TDYENYALVY SCTSISQSFH VDFAWILARN VALPPETVDS LKNILTSNNI DVKKMTVTDQ VNCPKLSAHHHHHH.
• Formulation:
  Lyophilized from 1mg/ml in 4mM KH2PO4, 16mM Na2HPO4 and 115mM NaCl pH7.5.
• Tested applications:
  SDS-PAGE