Capsaicin
Active component of cayenne pepper.
: 8-Methyl-N-vanillyl-6-none-amid
- :404-86-4
- :C₁₈H₂₇NO₃
- :MFCD00017259
- :305.42 g/mol
- :210…220 °C
- :65…68 °C
- :113 °C
Active component of cayenne pepper.
: 8-Methyl-N-vanillyl-6-none-amid
- :404-86-4
- :C₁₈H₂₇NO₃
- :MFCD00017259
- :305.42 g/mol
- :210…220 °C
- :65…68 °C
- :113 °C
Product Family Options
- Pack typePk