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Food Thermometer, HACCP, TLC 700
Food Thermometer, HACCP, TLC 700
  620-2317
 :  EBRO
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Food Thermometer, HACCP, TLC 700
  620-2317
 :  EBRO

 

  • Range:
    −30...+220 °C
  • Resolution:
    0,1 °C
  • Weight:
    ~ 41,2 g
  • Protection class:
    IP 65
  • Description:
    ebro, TLC 700, foldable thermometer
  • W×D×H:
    118×33×15 mm
  • Calibration points:
    –20 °C, 0 °C (factory calibration certificate)
  • Accuracy:
    ±0,5 °C
  • Pk:
    1
  • Probe:
    NTC

 

 

This folding thermometer is suitable for monitoring temperatures quickly and precisely, as required in incoming goods departments, for food distribution, for catering companies and for the food industry and trade, but also for monitoring temperatures in cold-storage warehouses or laboratories. The foldable penetration probe is used to measure the core temperature of food in particular.

  • Robust and shock-resistant
  • Long battery life
  • Small, safe, always with you - for perfect temperature control
  • Two-point factory calibration protocol at –20 and 0 °C

Battery: Lithium button cell 3 V, typ CR 2032

 : Tests, performance, suitability: EN 13485
Periodic verification and calibration: EN 13486
Conform to the DIN 13485 standard