L(+)-Ascorbic acid, BAKER ANALYZED® for biotechnology, J.T.Baker®
: Avantor
: Ascorbic Acid, L-Ascorbic acid, (R)-5-((S)-1,2-Dihydroxyethyl)-3,4-dihydroxyfuran-2(5H)-one, Acidum ascorbicum
- :50-81-7
- :C₆H₈O₆
- :MFCD00064328
- :176.13 g/mol
- :13,00837
- :553 °C (1013 hPa)
- :190…192 °C
- :1.694 g/cm³ (20 °C)
- :Ambient
- :200-066-2
- :exempt
: Ascorbic Acid, L-Ascorbic acid, (R)-5-((S)-1,2-Dihydroxyethyl)-3,4-dihydroxyfuran-2(5H)-one, Acidum ascorbicum
- :50-81-7
- :C₆H₈O₆
- :MFCD00064328
- :176.13 g/mol
- :13,00837
- :553 °C (1013 hPa)
- :190…192 °C
- :1.694 g/cm³ (20 °C)
- :Ambient
- :200-066-2
- :exempt
- Assay (dried):min. 99,5 %
- Heavy Metals (as Pb):max. 0,001 %
- Iron (Fe):max. 5 ppm
- Loss on Drying at 105°C:max. 0,1 %
- Residue on Ignition:max. 0,05 %
- Specific Rotation [alpha] 20/D (dried basis), c=10 in water:+20.5 - +21.5 °
- Water Insoluble Material:passes test



