Saccharometers
0 - 20 %, 0,1, 4…26 °C
641-0000
: GERING
These saccharometers with temperature correction scale are suitable for the official testing in breweries especially on wort.
- Temperature Range:4…26 °C
- Division:0,1
- Range:0 - 20 %
These saccharometers with temperature correction scale are suitable for the official testing in breweries especially on wort.