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Precision saccharometers with different spans

15 - 30 % mas/Brix, 0,5, 220 mm
  SCNL3281082
Precision saccharometers with different spans
  SCNL3281082
Precision saccharometers with different spans
Precision saccharometers with different spans

15 - 30 % mas/Brix, 0,5, 220 mm

 
149,00 kr
   
1 * 1 Items
 

These precision saccharometers with different measuring spans are designed with or without thermometer.

  • Suitable for calibration

Saccharometers according to Brix and according to Balling are used to dertermine the sugar content. Degrees Brix or Balling are equivalent.

Reference temperature: 20 °C

 : Available with a works or a DAkks calibration certificate on request.

 : In a square plastic sleeve.

 
  • Længde:
    220 mm
  • Seq:
    11
  • Inddeling:
    0,5
  • Område:
    15 - 30 % mas/Brix