(R)-(+)-Limonen 97%
Stabilized
Purity: 97% CAS No.: 5989-27-5 Molecular Formula: C10H16 Formula Weight: 136.23 Flash Point: 48°(118°F) Refractive Index: 1.4730 Odour: Fruit-like Melting Point: -74° Boiling Point: 177-178° Beilstein Reference: 2204754 Merck Reference: 14,5493 Optical Rotation: +115° (c=10 in ethanol) UN No.: 2052 MDL No.: MFCD00062991
- :5989-27-5
- :C₁₀H₁₆
- :MFCD00062991
- :136.24 g/mol
- :14,5493
- :177…178 °C
- :–74 °C
- :−74 °C
- :0,841
- :48 °C (118 °F)
- :Stue temperatur
- :227-813-5
- :2052
- :3,III
Stabilized
Purity: 97% CAS No.: 5989-27-5 Molecular Formula: C10H16 Formula Weight: 136.23 Flash Point: 48°(118°F) Refractive Index: 1.4730 Odour: Fruit-like Melting Point: -74° Boiling Point: 177-178° Beilstein Reference: 2204754 Merck Reference: 14,5493 Optical Rotation: +115° (c=10 in ethanol) UN No.: 2052 MDL No.: MFCD00062991
- :5989-27-5
- :C₁₀H₁₆
- :MFCD00062991
- :136.24 g/mol
- :14,5493
- :177…178 °C
- :–74 °C
- :−74 °C
- :0,841
- :48 °C (118 °F)
- :Stue temperatur
- :227-813-5
- :2052
- :3,III
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