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D(+)-Sucrose ACS

D(+)-Sucrose ACS

D(+)-Sucrose ACS
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D(+)-Sucrose ACS
D(+)-Sucrose ACS

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CAS No.: 57-50-1 Molecular Formula: C12H22O11 Formula Weight: 342.30 Physical Form: Crystalline Density: 1.58 Appearance: White Odour: Odourless Melting Point: 185-187° Solubility: Soluble in water. Slightly soluble in alcohol, methanol Beilstein Reference: 90825 Merck Reference: 14,8881 MDL No.: MFCD00006626

Synonymer:  β-ᴅ-Fructofuranosyl-α-ᴅ-glucopyranoside, α-ᴅ-Glucopyranosyl β-ᴅ-fructofuranoside, D(+)-Saccharose, α-ᴅ-Glc-(1→2)-β-ᴅ-Fru, Sucrose
  • CAS nummer:57-50-1
  • Formel:C₁₂H₂₂O₁₁
  • MDL nummer:MFCD00006626
  • Molecular Weight:342.3 g/mol
  • Merck Index:14,8881
  • Smeltende Pt:185…187 °C
  • Tæthed:1,58
  • Opbevaringstemperatur:Stue temperatur
  • EINECS:200-334-9
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