76 výsledků pro: "VARLP060719SAFFSIAL00009"
Organic reference standard, Neosolaniol, Supelco®
Supplier: Merck
Neosolaniol belongs to the class of type A trichothecene mycotoxins produced by various Fusarium molds.
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Organic reference standard, T-2-Triol solution, analytical standard, Supelco®
Supplier: Merck
T-2-Triol is classified under the trichothecene family of mycotoxins that can adversely affect animal and human health. It is most commonly found in agricultural products.
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Organic reference standard, Ochratoxin A-13C20 solution, analytical standard, Supelco®
Supplier: Merck
Ochratoxin A is a mycotoxin, which is commonly produced by fungi Aspergillus ochraceus and Penicillium verrucosum in improperly stored food products of plant origin, edible animal tissues, human blood sera and tissues.
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Organic reference standard, Aflatoxin B1 solution, analytical standard, Supelco®
Supplier: Merck
Aflatoxin B1 is a mycotoxin found to be hepatocarcinogenic in nature. It has a strong affinity for the deoxyribonucleic acid (DNA) and binds to both native and denatured deoxyribonucleic acid (DNA) as indicated by spectroscopy and equilibrium dialysis results.
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Organic reference standard, Citrinin solution, analytical standard, Supelco®
Supplier: Merck
Citrinin is a hepato-nephrotoxic mycotoxin. It can be produced by several filamentous fungi genera of Monauscus, Aspergillus, and Penicillium, which is commonly found as a contaminant in stored grains, foods, feedstuffs and also in biological fluids.
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Organic reference standard, Deoxynivalenol 3-glucoside solution, analytical standard, Supelco®
Supplier: Merck
Deoxynivalenol 3-glucoside solution is the major metabolite of deoxynivalenol (DON) and a modified mycotoxin. The conjugation of deoxynivalenol (DON) with glucose formed by the metabolism of plants results in the formation of deoxynivalenol-3-glucoside.
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Organic reference standard, Aflatoxin M1 solution, analytical standard, Supelco®
Supplier: Merck
Isoproturon-d₆ has been used as an internal standard in the analysis of pesticides in fine airborne particulate matter, using liquid extraction under pressure and liquid chromatographic–tandem mass spectrometric method (HPLC-MS-MS).
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Organic reference standard, Nodularin solution, analytical standard, Supelco®
Supplier: Merck
Nodularins belong to the class of hepatotoxic cyclic pentapeptides and have their structures resembling to that of microcystins. They are produced by Nodularia spumigena cyanobacterium.
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Food standards, Patulin solution, (CRM), TraceCERT®, Supelco®
Supplier: Merck
Patulin is a mycotoxin produced by several mold species. It has been found in fruit, especially apples, fruit juice, cider and stewed fruits. Because of its highly toxic properties, this compound has been the focus of many studies.
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Organic reference standard, [D-Asp3, E-Dhb7]-Microcystin-RR solution, analytical standard, Supelco®
Supplier: Merck
Microcystin is a type of toxin which can adversely affect human health. It is released by cyanobacteria and is commonly found in fresh water sources.
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Organic reference standard, Aflatoxin B2 solution, analytical standard, Supelco®
Supplier: Merck
Aflatoxins are mycotoxins that are generated as a result of secondary metabolism of various fungal species such as Aspergillus, Penicillium and Fusarium.
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Organic reference standard, Aflatoxin G1, Supelco®
Supplier: Merck
Aflatoxins are mycotoxins that are generated as a result of secondary metabolism of various fungal species such as Aspergillus, Penicillium and Fusarium.
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Organic reference standard, Patulin, Supelco®
Supplier: Merck
Patulin (PAT) is a mycotoxin of the polyketide lactone type, usually produced by species of the Penicillium, Aspergillus and Byssochlamys genera.
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Organic reference standard, Deoxynivalenol-¹³C₁₅ solution, analytical standard, Supelco®
Supplier: Merck
Deoxynivalenol-¹³C₁₅ (¹³C₁₅-DON) is a fusarium mycotoxin which belongs to trichothecene class of compounds.
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Organic reference standard, Patulin solution, analytical standard, Supelco®
Supplier: Merck
Patulin is an important mycotoxin produced by several species of mold, especially within Penicillium, Aspergillus and Byssochlamys. It is commonly found in fruits especially apples, pears and grapes.
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Organic reference standard, Aflatoxin B2, Supelco®
Supplier: Merck
Aflatoxins are mycotoxins that are generated as a result of secondary metabolism of various fungal species such as Aspergillus, Penicillium and Fusarium.