You searched for: Systémy pro testování potravin a nápojů
Food and beverage test systems guarantee food industry products are safe for ingestion. Used to determine concentrations or assess machine operations, the supplies eliminate health risks and potential liabilities. Testing goods prior to sale will prevent unnecessary expenses that occur when the quality is unsatisfactory. The food and beverage test systems allow companies to meet agency compliance requirements and ensure high quality to surpass consumer expectations.
Salt tester for dairy products
Supplier: GERBER FUNKE
Titration method with Dr Schilling pattern burettes and brown PE bottle.
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Food oil monitor sets, FOM 330
Supplier: EBRO
Food oil monitor for process optimisation and quality control. Fast and reliable measurement of food oil quality directly in the hot fryer.
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Reagent kits for protein and fibre analysis
Supplier: Merck
Simple reagent kits, used in food analysis, that use colour chemistry to determine levels of protein and fibre. Please note these kits require the use of a photometer or spectrophotometer.
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Total dietary fiber assay kit, Supelco®
Supplier: Merck
This assay determines the total dietary fiber content of food using a combination of enzymatic and gravimetric methods. Samples of dried, fat-free foods are gelatinised with heat stable α-amylase and then enzymatically digested with protease and amyloglucosidase to remove the protein and starch present in the sample.
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Starch (HK) assay kit, Supelco®
Supplier: Merck
This kit is for the quantitative, enzymatic determination of native starch in food and other materials.
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Sucrose assay kit, Supelco®
Supplier: Merck
Sucrose is a disaccharide, naturally occurring carbohydrate found in plants and a major product during photosynthesis.
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Sodium azide tablets for milk preservation, Sigma-Aldrich®
Supplier: Merck
Simple to use tablet for preservation of milk samples prior to testing. Each 100 mg tablet contains approximately 8 mg of sodium azide.
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Starch (GO/P) assay kit, Supelco®
Supplier: Merck
This kit is for the quantitative, enzymatic determination of starch in food and other materials. Starch (GO/P) assay kit was used to determine the starch content, during an experimental study done in order to investigate the composition and structure of sorghum spent grains (SSG), which is a brewery co-product and is reported to have potential applications thereby adding value to the product.
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Supelco® Glucose Oxidase/Peroxidase Reagent
Supplier: Merck
Glucose oxidase/peroxidase reagent along with O-Dianisidine was used for the determination of blood and urinary glucose, especially the presence of fructose for both research and clinical purpose.
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Fructose assay kit, Supelco®
Supplier: Merck
This kit is for the quantitative, enzymatic determination of fructose in food and other materials.
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Glucose (GO) assay kit, Supelco®
Supplier: Merck
This kit is for the quantitative, enzymatic determination of glucose in food and other materials.
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Proužky pro monitorování kvality tuků, (LRSM)
Supplier: 3M
Proužky pro monitorování kvality tuků zjišťují kvalitu tuku měřením volných mastných kyselin.
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Supplier: Integra
Supplier: EPPENDORF
Supplier: Integra
Supplier: Liebherr
Supplier: OZ BIOSCIENCES
Supplier: VWR Collection
Supplier: Corning
Supplier: SenseAnywhere
Supplier: NANOENTEK
Supplier: VWR Collection
Supplier: Integra
Supplier: Testo
Supplier: Sartorius
Supplier: Quantabio