Pepsin
About this item
Contains either Lactose or Maltodextrin excipient
- Assay: >=0.5 Ph. Eur. U/mg (Activity)
- Assay: Hemoglobin, pH 1.6, 25°C
- Infrared spectrum: Conforms
- Loss on drying: =<5.0 % (60°C, 4 h, 670 Pa) (P2O5)
- Microbial contamination: Passes test
- Sulfated ash: =<5.0 % (800°C)
2 Options Available Below
Product Details & Documents
Contains either Lactose or Maltodextrin excipient
- Assay: >=0.5 Ph. Eur. U/mg (Activity)
- Assay: Hemoglobin, pH 1.6, 25°C
- Infrared spectrum: Conforms
- Loss on drying: =<5.0 % (60°C, 4 h, 670 Pa) (P2O5)
- Microbial contamination: Passes test
- Sulfated ash: =<5.0 % (800°C)
Documents
Specifications for Product Family
Specifications
Specifications
- Catalog No:
- ACRO417071000
- ACRO417075000
- Enzyme name:
- Pepsin
- Pepsin
- MDL No.:
- MFCD00081840
- MFCD00081840
- CAS No.:
- 9001-75-6
- 9001-75-6
- Form:
- White to light yellow powder
- White to light yellow powder
- Storage conditions:
- Refrigerator
- Refrigerator
- pH:
- 3.0 to 5.0 (2 % in water)
- 3.0 to 5.0 (2 % in water)
Specifications
Product Family Options
Product Information
- Pack typePkAvailabilityPrice
- Specifications:
More
Specifications
Cat. No.ACRO417071000Enzyme namePepsinMDL No.MFCD00081840CAS No.9001-75-6FormWhite to light yellow powderStorage conditionsRefrigeratorpH3.0 to 5.0 (2 % in water) - Specifications:
More
Specifications
Cat. No.ACRO417075000Enzyme namePepsinMDL No.MFCD00081840CAS No.9001-75-6FormWhite to light yellow powderStorage conditionsRefrigeratorpH3.0 to 5.0 (2 % in water)
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