Pepsin
Bottiglia di vetro, 500 g
Anbieter: Thermo Fisher Scientific
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Product Details & Documents
Contains either Lactose or Maltodextrin excipient
- Assay: >=0.5 Ph. Eur. U/mg (Activity)
- Assay: Hemoglobin, pH 1.6, 25°C
- Infrared spectrum: Conforms
- Loss on drying: =<5.0 % (60°C, 4 h, 670 Pa) (P2O5)
- Microbial contamination: Passes test
- Sulfated ash: =<5.0 % (800°C)
Dokumente
Technische Daten
Technische Daten
- Tipo di conf.:Bottiglia di vetro
- Conf:500 g
- Cat. No.:ACRO417075000
- Nome dell'enzima:Pepsin
- Condizioni di conservazione:Refrigerator
- Forma:White to light yellow powder
- N. MDL:MFCD00081840
- pH:3.0 to 5.0 (2 % in water)
- CAS No.:9001-75-6
Technische Daten
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