Spécifications

• Source:
  E. coli
• Species:
  Human
• Storage conditions:
  Lyophilized MOG although stable at room temperature for weeks, should be stored desiccated below −18 °C. Upon reconstitution MOG should be stored at 4 °C between 2-7 days and for future use below −18 °C. For long term storage it is recommended to add carrier protein (0. 1% HSA or BSA). Please prevent freeze/thaw cycles.
• Protein synonyms:
  Myelin Oligodendrocyte Glycoprotein
• Protein/peptide name:
  MOG
• Purity:
  Greater than 95.0% as determined by RP-HPLC and analysis by SDS-PAGE
• Solubility:
  It is recommended to reconstitute the lyophilized MOG in sterile 10mM Acetic acid not less than 100ug/ml, which can then be further diluted to other aqueous solutions.
• Formulation:
  The Myelin Oligodendrocyte Glycoprotein 0.5mg/ml solution was lyophilized from 20 mM sodium acetate buffer pH-4 and 0.3M sodium chloride.
• Tested applications:
  SDS-PAGE