Specifications

• Pk:
  1 mg
• Source:
  E. coli
• Storage conditions:
  Store at −20 °C. Avoid multiple freeze/thaw cycles.
• Protein/peptide name:
  SAG1
• Purity:
  Greater than 95% pure SDS PAGE non-reducing, Electrophoresis
• Formulation:
  PBS, pH 7.4
• Tested applications:
  ELISA , WB , IHC-P , RIA