(R)-(-)-Mandelsäure 99%
Kst.-Flasche, 100 g
: D(-)-Mandelic acid, (R)-(-)-2-Hydroxy-2-phenylacetic acid, (R)-2-Hydroxy-2-phenylacetic acid, D(-)-2-Hydroxy-2-phenylacetic acid
- :611-71-2
- :C₈H₈O₃
- :MFCD00064251
- :152.15 g/mol
- :322 °C (1013 hPa)
- :130…135 °C
- :1,341 g/cm³ (20 °C)
- :>190 °C
- :Raumtemperatur
- :210-276-6
- Appearance:White to light yellow to light beige Crystalline powder or crystals or flakes
- Infrared spectrum:Conforms
- Melting point:130 to 135 °C
- Water:≤1 % (K.F.)
- Sulfated ash:≤0.2 %
- Specific optical rotation:-152° to -158° (20 °C, 589 nm) (c=2, H2O)
- Titration with NaOH:≥98.5 %
- Packung:Kst.-Flasche
- VE:100 g



