Sie haben gesucht nach: Agar
Agar, Pulver für die Bakteriologie
Supplier: VWR Chemicals
Agar, Pulver für die Bakteriologie
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Agar für die Bakteriologie
Supplier: VWR Chemicals
Agar, a solidifying agent used in bacteriology which consists of unbranched polysaccharides of galactose subunits derived from algae or seaweed.
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Agar, Pulver, TECHNICAL
Supplier: VWR Chemicals
Not suitable for microbiological purposes
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Agar pflanzliche Zellkulturen getestet
Supplier: Thermo Fisher Scientific
Agar pflanzliche Zellkulturen getestet
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Agar
Supplier: Apollo Scientific
A purified agar with a high gel strength and clarity for tissue culture and microbiological work. Minimal conc. of 5.0g/L to obtain solid gel.
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Agar, feines Pulver, EMPROVE® ESSENTIAL Ph. Eur., BP, reinst, SAFC®
Supplier: MERCK PRODUCTION CHEMICALS
Agar, feines Pulver, EMPROVE® ESSENTIAL BP, Ph. Eur., reinst, SAFC®
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Agar (aus Red Alga Rhodophyceae), weißgraues Puder, Bakteriologische Qualität
Supplier: MP Biomedicals
Agar is a polysaccharide complex extracted by bleaching and hot water treatment of agarocytes from the red alga Rhodophyceae, and usually consisting of the genera Gelidium, Acanthopeltis, Ceramium, Pterocladia and Gracilaria. The algae are typically found in the Pacific and Indian Oceans and in the Sea of Japan. It is primarily composed of two different units: Agarose and Agaropectin; Agarose is a neutral gelling component which is composed of a linear polymer of alternating D-galactose and 3,6-anhydrogalactose units. Agaropectin is a non-gelling component which consists of D-1,3-glycosidically linked D-galactose units, some of which are sulfated at the 6th position.
Agar is specially purified for use in preparing solid culture media for microbiological and bacteriological applications.
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Agar (aus Red Alga Rhodophyceae), blassgelbes Pulver USP
Supplier: MP Biomedicals
Agar is a polysaccharide complex extracted by bleaching and hot water treatment of agarocytes from the red alga Rhodophyceae, and usually consisting of the genera Gelidium, Acanthopeltis, Ceramium, Pterocladia and Gracilaria. The algae are typically found in the Pacific and Indian Oceans and in the Sea of Japan. It is primarily composed of two different units: Agarose and Agaropectin; Agarose is a neutral gelling component which is composed of a linear polymer of alternating D-galactose and 3,6-anhydrogalactose units. Agaropectin is a non-gelling component which consists of D-1,3-glycosidically linked D-galactose units, some of which are sulfated at the 6th position.
Agar is typically used in (According to the Merck Index): Substitute for gelatin, isinglass, etc. in making emulsions including photographic, gels in cosmetics, and as thickening agent in foods especially confectionaries and dairy products; in meat canning; in production of medicinal encapsulations and ointments; as dental impression mold base; as corrosion inhibitor; sizing for silks and paper; in the dyeing and printing of fabrics and textiles; in adhesives. In nutrient media for bacterial cultures.
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Agar, Bakteriologische Qualität
Supplier: Thermo Fisher Scientific
Agar, Bakteriologische Qualität