You searched for: Digital Thermometers
Accurately monitor temperatures in freezers, water baths, heating blocks, incubators, and refrigerators with these digital thermometers. Digital displays are easy to read and also deliver highest and lowest temperature readings. Waterproof models are ideal for wet labs, wash-down areas, and field applications. Temperatures may be switched to °C or °F, and all models are extremely versatile and easy to recalibrate. Units boast extreme temperature ranges and update readings in set short intervals.
Digi-Sense® Advanced Pre-Calibrated Thermocouple Thermometers, Cole-Parmer
Supplier: Argos Technologies
Perfect for the lab to the production floor.
Expand 2 Items
Digi-Sense® Advanced Pre-Calibrated Thermistor Thermometers, Cole-Parmer
Supplier: Argos Technologies
Perfect for the lab to the production floor.
Expand 2 Items
Digi-Sense® Temp10 Single-Input Thermocouple Thermometers, Cole-Parmer
Supplier: Argos Technologies
Heavy-duty thermometer offers versatility and accuracy in a compact design.
Expand 3 Items
Four-Channel Thermometers, Sper Scientific
Supplier: Sper Scientific
Simultaneously display 4 channels.
Expand 2 Items
Temperature Tester, Checktemp® 4, Electron Microscopy Sciences
Supplier: Electron Microscopy Sciences
Special attention was given to the ergonomic form of the folding Checktemp® 4 thermometer, which provides practical temperature measurements while fitting comfortably and securely in your hand.
Expand 2 Items
Digi-Sense® Advanced Pre-Calibrated RTD Thermometers, Cole-Parmer
Supplier: Argos Technologies
Perfect for the lab to the production floor.
Expand 2 Items
Food Safety Thermometer with IR, Sper Scientific
Supplier: Sper Scientific
HACCP compliant surface and internal temperature.
Expand 1 Items
Digi-Sense® Professional Dual-Laser Infrared Thermometer with Bluetooth® Connectivity, Cole-Parmer
Supplier: Argos Technologies
View, store, and share real-time data on your smartphone.
Expand 1 Items
HACCP Thermometer, Sper Scientific
Supplier: Sper Scientific
Designed for food safety in compliance with HACCP principles. The LCD flashes red to indicate the temperature range in which bacteria may grow (4 to 60°C and °F).